[Chevelle-list] Rotisserie

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I am currently about half way done with building my rotisserie.  I am using the basic idea of this web page   http://www.harwoodperformance.bizland.com/1941buick/Editorial_20.htm with a few of my own ideas thrown in.  I was wondering if you guys had any pictures of the ones you used or any of your own ideas that really worked good.  I am happy with my current design but I am always willing to improve on them!

Thanks
Ryan
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